For the Apple Pie Moonshine recipe, combine 8 cups of moonshine (120 proof) or vodka (80 proof), 3-4 cups of brown sugar, 10 cinnamon sticks, Apple pie spice, Dried ginger, Vanilla bean, and 1 apple.
While apple pie is a symbol of American national pride and prosperity, it’s also one of the most celebrated flavors of moonshine out there. And for good reason. One of the best things about apple-flavored moonshine, is that you can enjoy it during the winter months as a hot beverage or as a refreshing summer drink over ice. For this recipe, we’ll be explaining step-by-step how to make a delicious batch of apple pie moonshine.
Two Types of Recipes
There are a variety of different recipes that you can use to make an apple pie flavored moonshine. For this reason, in this guide, we’ll cover two different ways that you can go about creating a great-tasting moonshine.
The first recipe that we’ll go over, will take you less time to complete, but has a bit more preparation and steps to it. The second recipe is very simple but will take you a bit more time to complete. Both recipes can utilize the moonshine that you created by following our How To Make Moonshine walkthrough guide.
No matter what apple moonshine recipe you follow here, you will end up creating a mouthwatering batch of flavored firewater. So without further introduction, let’s get into this recipe!
If you need any ingredients or supplies mentioned in this recipe, head over to our distilling shop page to get stocked up. At Mile Hi Distilling, we love helping people who are passionate about spirits with helpful guides, tasty recipes, and top-quality distilling supplies. You can also see our walkthrough video of each of our stills.