Finding new and exciting ways to make moonshine is usually the main goal of alcohol enthusiasts. There are so many different flavored moonshine recipes and finding the right one to suit your tastes will take a bit of trial and error. Having success with one of these recipes can be easy when following these suggestions.
Prepping Your Fruit is Important
One of the main things you need to think about when trying to have success with flavored moonshine recipes is prepping the fruit properly. The first thing you need to do is wash the fruit and remove any leaves it may have. Once you have done this, you need to slice the fruit thinly to maximize the amount put into your moonshine.
Getting Your Mason Jars Filled
After the fruit has been prepped, you will need to take the time to get some mason jars ready. You need to fill the mason jars about a third of the way full with fruit. Once the fruit is in place, you need to pour your moonshine in the jar. If you want to make the mix a bit sweeter, add a tablespoon or two of sugar to the mason jar. The last step is to seal the jars and store them in a dark, cool place for about a month.
Straining the Moonshine
The last thing you need to do before consuming the moonshine is to filter it. By taking a cheesecloth and pouring the completed flavored moonshine recipe through it, you can remove any seeds or other parts of the fruit. After the moonshine is filtered, pour it over ice and enjoy! If you are searching for delicious moonshine brands, check out our friends at Flaviar.com.
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