///48-Hour Turbo Yeast With AG

48-Hour Turbo Yeast With AG

$4.99 $3.59

Rated 4.92 out of 5 based on 24 customer ratings
(24 customer reviews)

Worlds best 48 hour turbo yeast from Mile Hi Distilling your one stop shop for distilling products.

Description

48-Hour Turbo Yeast

48-hour turbo yeast with AG  is a Dual purpose yeast that can make. 14% ABV in 48 hours or 20% ABV in 5 days. The 48-Hour Turbo is specially formulated for a pure fermentation, and produces very little volatiles so it makes a very nice wash for distilling.

FRESH in from Sweden. The most advanced 48-hour turbo yeast in the world. Mile Hi only sells fresh turbo yeast for all you distilling needs from whiskey to vodka yeast. Other company’s sell this same 48 hour turbo yeast for about $5.00 but we buy in bulk to save you money.  We also sell the same turbo yeast in bulk to save you even more money. If buying in bulk just keep in a cool place and should give it about 1 year self life.  Also remember yeast will not just magically die off it could loss a little activity and take longer to ferment but even sitting for over a year it should be fine.

Instructions: Pour 5.5 gallons (21L) of warm water (104 Degrees Fahrenheit/40 Degrees Celsius) into your fermenter. Add 13 lbs. sugar to make 14% alc./vol. in 2 days, or 18 lbs. to make 20% alc./vol. in 5 days. Mix well until sugar is completely dissolved. Add the Turbo Yeast package contents and stir for one minute. Leave to ferment between 70-85 Degrees Fahrenheit/21-30 Degrees Celsius until fermentation ceases. Complete fermentation times are temperature dependent.

Important Notice: After your sugar is dissolved, cool to 70-80 Degrees Fahrenheit before adding your yeast. Any temperature 65 Degrees Fahrenheit or lower will cause your yeast to become dormant as well

 Instructions will also be labeled on bag of yeast.

 1 bag to be used for a 6.5 gallon wash

  Net Weight: 135 grams ( 4.75 oz )

 

 Don’t forget to get your 2-Stage Clearing Agent

 If you are in a cold climate, you may be interested in a Brew Belt to keep your wash warm.

 

Additional information

Weight 0.3 lbs
Dimensions 4 × 2 × .25 in

24 reviews for 48-Hour Turbo Yeast With AG

  1. Rated 5 out of 5

    Perry C.

    Within 1/2 hour of closing the lid on the mash bucket, the fermentation lock was bubbling and hasn’t stopped yet. We’re looking for the 5-7 day s before we start to distill, and thus far it’s looking superb!

  2. Rated 5 out of 5

    comdac

    Always works well. I usually let it work for 2-3 weeks.

  3. Rated 5 out of 5

    Scott

    Works great, yield is about 20% in
    5-7 days if you follow package directions. When used with a clarifying agent it produces a good neutral spirit with no off flavors.

  4. Rated 5 out of 5

    James Whitney

    I have used this product several times and have had fantastic results I will continue to use it.

  5. Rated 5 out of 5

    ditchbanker7w

    this stuff works wonders i use for grain mash sugar mash an injust did a batch of honey mash works as it says an i dont even use the recomended amounts 1 package goes a long way

  6. Rated 5 out of 5

    Todd

    I have used this product for over 10 years. Consistent quality, consistent performance.

  7. Rated 5 out of 5

    the california oakie

    works really well an the shipping is fast i will continue to use it takes longer then 48 hours but i only use 1 packet of yeast for like a 20 gallon batch so i dont expect it to finish in 48 hours but in about 5 days its done an fermented everything

  8. Rated 5 out of 5

    Joe Pangborn

    Easy to use with great results. Pour it in, stir it up, and let the turbo yeast do the rest. Works great.

  9. Rated 5 out of 5

    Brad

    High yield on proof. Clears really well.

  10. Rated 5 out of 5

    Jack

    Mile-Hi’s turbo yeast works as well as other turbo yeasts that cost twice as much. Works great every time

  11. Rated 5 out of 5

    Jack

    I have had excellent results with this yeast. You can’t beat the price..

  12. Rated 5 out of 5

    unknown

    for me ,it works best if let go for a week.

  13. Rated 5 out of 5

    lorie lapodaca

    I’ve used this yeast many times and always have great luck. I also use their 2-stage clearing agent and turns out a very good product. I use a column still and then filter with Mile Hi filter unit have fantastic clear, odorless, tasteless, high proof spirit that we add essence or oak chips to. I’ll use this again and again.

  14. Rated 5 out of 5

    JB from MT

    I’ve used this yeast many times and always have great luck. I also use their 2-stage clearing agent and turns out a very good product. I use a column still and then filter with Mile Hi filter unit have fantastic clear, odorless, tasteless, high proof spirit that we add essence or oak chips to. I’ll use this again and again.

  15. Rated 4 out of 5

    n/a

    Can’t beat the turbo yeast for a sugar wash. It is faxt with a high ABV

  16. Rated 5 out of 5

    lorie lapodaca

    When I don’t have time to wait This is my go to.

  17. Rated 5 out of 5

    Robert Johnston

    When I don’t have time to wait This is my go to.

  18. Rated 5 out of 5

    unknown

    Pure awesomeness in a bag!

  19. Rated 5 out of 5

    Steven Mark

    Great yeast, always works well. Only complaint is it smells a little like rotten eggs during the fermentation process. Other than that worth every penny.

  20. Rated 5 out of 5

    Warren B

    One of the best turbo yeast on the market!! Starts working in about an hour, around the three hour mark it’s blowing the water out of the air lock!!
    7-8 days it’s done, consistantly produces 20% alcohol by volume.
    My 8 gallon can with 2″ reflux tower with 110 volt 2200W heating element, two copper packing and rashing rings will produce 1-1/4 to 1-1/2 gallons of 186 proof whisky from 8 gallons of wash…..simply fantastic!!!

  21. Rated 4 out of 5

    Scott Taylor (verified owner)

  22. Rated 5 out of 5

    Robert Poutre (verified owner)

  23. Rated 5 out of 5

    Scott Taylor (verified owner)

  24. Rated 5 out of 5

    captaineric

    Awesome yeast! This stuff performs like no other and I have tried many different kinds. No off flavors and produces 20% alcohol every time. The instructions are kind of off. just be sure to add yeast when temperature of sugar water is below 80F and above 70F and it will work great. At first you will need hot water to dissolve the sugar just make sure the temp of the sugar water is below 80F before adding yeast or the high temp will kill the yeast. Thanks Mile High for a great price on a superior yeast.

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